The fact is, there is a “course” that addresses every issue we will ever face. The Teacher loves to meet one-on-one with His students, so that He can tailor the course to our needs. He is willing to hold class every day that we are willing to meet. We already have the Textbook, which was written by the Teacher Himself. Parts of it can be difficult to grasp. But the Teacher is always available – twenty-four hours a day – to help us understand.

Nancy Leigh DeMoss

CATEGORY	CUISINE	TAG	YIELD
Dairy, Grains	Italian	Salads	4	Servings

INGREDIENTS

1		Head of brocoli flowerets
3/4	c	Shredded chedder cheese
1/2	c	Drained kidney beans
1/2		Basket of 1/2'd cherry tom
1		Small onion (cut thin)
3/4	c	Sliced fresh mushrooms
1	pk	Good Seasons Italian sal mix

INSTRUCTIONS

Toss and marinate 4 hours or overnight.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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