| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits |
Canadian |
Desserts, Fruits |
4 |
Servings |
INGREDIENTS
| 2 |
lg |
Peaches |
| 2 |
tb |
Orange juice |
|
|
Brown sugar |
|
|
Frozen yogurt |
INSTRUCTIONS
Halve and pit peaches; place, cut side up, in shallow baking dish. Spoon
orange juice into hollows; sprinkle with sugar to taste.
Broil for 3 to 5 minutes or until sugar is lightly caramelized. Transfer to
serving dishes; top with scoop of frozen yogurt. Makes 4 servings. Tip: To
grill combine orange juice and brown sugar and brush over cut sides of
peaches, using any remaining juice to drizzle over peaches as they cook.
Typed in MMFormat by cjhartlin@msn.com Source: Canadian Living
Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@email.msn.com>
on May 27, 1998
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