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Broiled Swordfish and Cucumber Sauce

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CATEGORY CUISINE TAG YIELD
Seafood Fish 6 Servings

INGREDIENTS

6 Steaks 1/2 pound each
Salt; to taste
Pepper; to taste
2 tb Anchovy paste
6 tb Butter
1 c Cucumber
1/2 c Ghi

INSTRUCTIONS

Mix 6 T butter and 2 T anchovy paste then spread on both sides of steaks.
Season with salt and pepper. Oil broiler pan or grill and cook steaks about
3 minutes each side (for 1 inch steaks). Mix cucumber and ghi and pour over
steaks to serve.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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