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Brown Bagger’s White Bread
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Eggs
Abm-brd, Yeast-brd
1
Servings
INGREDIENTS
1/2
c
Milk
1/2
c
Water
1
Egg
3
c
Bread or all purpose flour
3
tb
Wheat germ
2
tb
Instant potato flakes
1 1/2
ts
Salt
1 1/2
tb
Oil
3
tb
Sugar
1 1/2
ts
Yeast
INSTRUCTIONS
Place all ingredients in machine according to Manufacturer's instructions.
Choose light Crust setting. Cool 1 hour BEFORE slicing.
TIP: For a variation, or Cheese Buttermilk Bread, add:
1/2 cup sharp white cheddar, grated omit butter omit honey
Makes 1 1/2 pound loaf
Posted to Bakery-Shoppe Digest by Gail Shermeyer <4paws@netrax.net> on Mar
30, 1998
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