CATEGORY |
CUISINE |
TAG |
YIELD |
Meats |
|
Crockpot, Poultry |
1 |
Servings |
INGREDIENTS
1 |
c |
Diced cooked chicken |
2 |
|
Onions; chopped |
2 |
|
Stalks celery; chopped |
2 |
c |
Cooked brown rice |
1/4 |
c |
Dry white wine |
2 |
c |
Chicken broth |
1 |
c |
Sliced almonds |
INSTRUCTIONS
Combine all ingredients in slow cooker. Cook on low 6 to 8 hours or on
automatic 4 to 5 hours. Serve with sliced almonds lightly toasted.
Posted to recipelu-digest Volume 01 Number 285 by James and Susan Kirkland
<kirkland@gj.net> on Nov 22, 1997
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