Brown Rice And Sweet Corn Salad

1. He is eternally the same (Ps. 102:25—27). 2. He is the first and the last (Isa. 41:4; 43:10; 44:6; 48:12) 3. He is what He is (Ex. 3:14). 4. He is incorruptible, alone having immortality, always remaining the same (Rom. 1:23; 1 Tim. 1:17; 6:15-16; Heb. 1:11-12). 5. His thought, purpose, will, and decrees are unchangeable: a. He executes His threats and promises (Num. 23:19; 1 Sam. 15:29). b. He does not repent of His gifts and calling (Rom. 11:29). c. He does not cast off people with whom He has made a unilateral covenant (Rom. 11:1). d. He glorifies those whom He foreknows (Rom. 8:29—30). e. He perfects what He starts (Ps. 138:8; Phil. 1:6). f. His faithfulness never lessens (Lam. 3:22—23). 6. He does not change (Mal. 3:6; James 1:17).

John MacArthur

CATEGORY	CUISINE	TAG	YIELD
Vegetables		Biosphere 2, Salads	8	Servings

INGREDIENTS

1	lb	Brown rice, cooked
1/2	lb	Sweet corn kernels, cooked
		or 1 cup frozen corn
		or 1 can of corn drained
1/2	c	Finely chopped onion
1/2	c	Finely diced red pepper
1/2	c	Finely diced green pepper
2		Firm guavas, finely diced
		try kiwis or tart
		apples
4	T	Vegetable oil

INSTRUCTIONS

Heat the oil in a alrge wok or pan and saute the onion until
translucent. Add the diced green and red peppers and saute until
tender. Reduce the heat and stir in the corn, rice, and finally the
guava. Remove from heat and season to taste. Chill in the  refrigerator
and stir again before serving. For a flavor accent, you  may toss in a
vinaigrette dressing. Each serving contains 372  calories, 0
cholesterol, 16 grams fat, 6 grams protein.  From Tuscon area
newspapers, 1994, 3rd quarter, courtest Mike  Orchekowski. File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip

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Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 300 Calories From Fat: 78 Total Fat: 9g Cholesterol: 0mg Sodium: 99.1mg Potassium: 153.8mg Carbohydrates: 56.6g Fiber: 5.3g Sugar: 5.6g Protein: 4.4g