Our real problem is not our sins. If our sins were the problem, we might muster the will-power to pull out of this nose dive. But the good news of the gospel begins with some really bad news. Our sins only provoke a bigger problem: the wrath of God. Our real problem is not our sins but God. He is angry, He isn’t going away, and there is nothing we can do about it. If God is against us, who can be for us? But here is the good news. God has made God our salvation. He did it at the cross. God has provided a way of escape from God: in God. We run from His wrath by running toward His grace in Christ. And if God is for us, who can be against us?

Ray Ortlund

CATEGORY	CUISINE	TAG	YIELD
Seafood, Grains, Dairy		Salads, Fish, Grains	1	Servings

INGREDIENTS

1/2	lb	Shrimp, cooked, shelled and deveined
1/2	lb	Bay scallops, cooked
2	c	Cooked brown rice
1/2	c	Red pepper, cut in julienne strips
1/2	c	Peas, cooked
1/4	c	Sunflower seeds
1/4	c	Raisins
1	c	Jarlsberg cheese, cut in julienne strips Dressing (Recipe below) Crisp salad greens

INSTRUCTIONS

In bowl, combine all ingredients except dressing and greens. Pour dressing
over all and toss to blend. Cover and refrigerate at least 1 hour, to blend
flavors. To serve, spoon onto crisp greens. Makes 4-6 servings.
Dressing
In medium bowl, combine 1 cup plain yogurt, 1/2 Cup chopped seeded
cucumber, 1/4  cup chopped green onion, 3 tablespoons lemon juice, 2
tablespoons light soy sauce and a generous dash of lemon pepper. Blend
well.
From the files of Al Rice, North Pole Alaska.    Feb 1994
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“The task ahead of us is never as great as the Power behind us.”