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CATEGORY CUISINE TAG YIELD
Grains Sainsbury’s, Sainsbury8 6 servings

INGREDIENTS

50 g Butter; (2oz)
3 Bay leaves; crumbled (3 to 4)
750 ml Water; about (1 1/4pints)
1 ts Salt
375 g Long-grain brown rice; (12oz)

INSTRUCTIONS

Melt the butter with the bay leaves in a large, heavy saucepan over a
low heat.
Add the water and salt and bring to the boil.
Add the rice, cover tightly and turn the heat to low.
Cook for 45 minutes, or until all the water has been absorbed and the
rice is just tender adding more water if necessary.
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Converted by MM_Buster v2.0l.

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