God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
We need to discover all over again that worship is natural to the Christian, as it was to the godly Israelites who wrote the psalms, and that the habit of celebrating the greatness and graciousness of God yields an endless flow of thankfulness, joy, and zeal.
From: ruby@crash.amigans.gen.nz (Vida Halligan)
Date: Wed, 5 Jan 94 14:52:46 +1200
Preheat oven to 190°C. Grease a baking tray with melted butter or
margarine.
Sift flours and bicarbonate of soda into a large mixing bowl. Use
sufficient buttermilk to moisten the ingredients and form a soft dough the
amount of buttermilk required will depend on the strength of the flour.
Turn dough onto a floured surface and knead lightly untill smooth. Place
round on a greased baking tray. With a floured knife score a deep cross,
one third of the depth of the dough. Brush with water and sprinkle with a
little flour.
Bake for 20-30 minutes, or until bread sounds hollow when tapped with the
fingers.
Hint: No yeast is used in this bread, Bicarbonate of soda and buttermilk
give rise, texture and flavour. If buttermilk is unavailable use sour milk.
Add one teaspoon of lemon juse or vinegar to each cup of milk. Allow to
stand
15 minutes before using.
Recipe from Family Circle Step By Step IRISH Cooking
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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