CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Desserts, Sauces, Holidays |
2 |
1/2 cups |
INGREDIENTS
1 |
c |
Brown sugar, packed |
1/4 |
c |
All-purpose flour |
1/2 |
ts |
Salt |
2 |
c |
Water |
1 |
ts |
Vanilla |
INSTRUCTIONS
Mix brown sugar, flour and salt well in medium saucepan. This allows
water to be mixed in with no lumps.
Stir in water and vanilla. Heat over medium, stirring constantly,
until boiling and thickened. Makes about 2 1/2 cups sauce. Typed in
MMFormat by [email protected] Source: Company's Coming
Posted to MM-Recipes Digest by "Cindy Hartlin"
<[email protected]> on Nov 23, 1999
A Message from our Provider:
“Rainbows – a gift from God”