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CATEGORY CUISINE TAG YIELD
Eggs Cookie 1 Servings

INGREDIENTS

4 Eggs
2 c Sugar
2 Sticks butter
4 (1-oz) squares chocolate; unsweetened
1 c Flour
1 c Chopped pecans
1 ts Vanilla

INSTRUCTIONS

Beat eggs and sugar. Melt butter and chocolate squares together. Add to egg
mixture and beat. Mix in flour. Add nuts and vanilla. Cook at 275 for 35
minutes.
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell,
AR  72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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