| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains, Meats |
|
|
1 |
Servings |
INGREDIENTS
| 2 |
lg |
Eggs; beaten |
| 1/2 |
c |
Flour |
| 1/2 |
ts |
Baking powder |
| 1/2 |
c |
Butter or oleo |
| 1 |
c |
Sugar |
| 1 |
ds |
Salt |
| 6 |
tb |
Cocoa |
|
|
Vanilla and nut meats |
INSTRUCTIONS
Melt butter in baking pan-add to mixture last. Mix all and bake at 350 F.
20 mins. Do not overbake. Cover brownies when done with tiny marshmallows
then spread on your favorite Chocolate frosting or any kind of frosting. I
like the recipe below.
Posted to Bakery-Shoppe Digest V1 #226 by "William & Evelyn Hall"
<wchall@nevia.net> on Sep 9, 1997
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