0
(0)
CATEGORY CUISINE TAG YIELD
Eggs Cookies, And, Bars 4 Servings

INGREDIENTS

1 c Plus 2 tbsp. sifted all-purpose flour
1/2 ts Baking soda
1/2 ts Salt
1/2 c Butter; softened
1/3 c Firmly packed brown sugar
1/3 c Granulated sugar
1 Egg
1 1/2 ts Very hot water
1/2 ts Vanilla extract
1 c Semi-sweet chocolate chips

INSTRUCTIONS

Bake at 375 degrees for 10 minutes. Makes 3 dozen cookies.
1. Preheat oven to 375 degrees.
2. Sift together flour, baking soda and salt onto waxed paper.
3. Beat butter, brown sugar, sugar and egg in large bowl with electric
mixer until fluffy, about 3 minutes. Beat in hot water and vanilla.
Gradually beat in flour mixture until blended and smooth. Stir in chocolate
chips.
4. Drop dough by well-rounded measuring teaspoonfuls onto large greased
baking sheet.
5. Bake in preheated 375 degree oven for 10 minutes or until golden.
6. Cool on sheet on wire rack 1 minute. Remove to wire rack to cool
completely.
busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz <kirkland@gj.net> on Mar 19, 1998

A Message from our Provider:

“I don’t know why some people change churches; what difference does it make which one you stay home from?”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?