| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Quick, Breads |
12 |
Servings |
INGREDIENTS
| 1 |
c |
Dates; shredded |
| 3/4 |
ts |
Baking soda |
| 1 |
c |
Boiling water |
| 1 |
|
Egg; beaten |
| 1/2 |
c |
Maple syrup |
| 1 |
ts |
Salt |
| 1 |
c |
Flour |
| 1 |
c |
Whole wheat flour |
| 1 |
ts |
Baking powder |
| 1/2 |
c |
Nuts; chopped |
INSTRUCTIONS
Preheat oven to 350 degrees F.
Mix together the dates, baking soda and boiling water.
Add the egg and syrup and mix well. Beat in remaining ingredients.
Pour into a greased bread pan and bake for one hour or until done; cool.
Slice into 12 pieces.
Formatted and Busted by RecipeLu <recipelu@recipelu.com>
Recipe by: New York State Department of Agriculture and Markets
Posted to recipelu-digest by RecipeLu <recipelu@geocities.com> on Mar 22,
1998
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