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CATEGORY CUISINE TAG YIELD
Meats Cyberealm, Meats, Kooknet 2 Servings

INGREDIENTS

1 lb Thinly sliced sirloin
1/4 c Soy sauce
1/4 c Sugar
1 tb Minced garlic
1 ts Sesame oil
1/2 c Chopped green onions

INSTRUCTIONS

Mix soy, sugar. garlic, oil, and green onions in a mixing bowl. Add
sirloin.  Mix it all together by hand. Let marinate at least 1 hour,
covered and refrigerated. Heat wok to high. Add a little more oil. Add meat
mixture to the wok and cook at high until the meat is done. Serve over hot
rice.
**I often add vegetables such as onion, green peppers, or broccoli to the
wok after the meat has begun cooking, so they will be cooked yet crisp.
Source: Found while surfing the nets Reproduced for you in MM format by
Fred Goslin in WATERTOWN NY on CYBEREALM Bbs, home of KOOKNET @ (315)
786-1120
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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