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Burgers Florentine

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CATEGORY CUISINE TAG YIELD
Meats, Eggs, Dairy English Main dishes 4 Servings

INGREDIENTS

1 pk Spinach,frozen chopped(10oz)
4 English muffins,split
1 White bread slice
1 lb Ground beef
1 Egg
1 ts Salt
1 ts Onion,grated
1 pk Mozzarella cheese(4oz)

INSTRUCTIONS

1. Prepare spinach as label directs; drain well. Toast English muffins;
keep warm.
2. Preheat broiler if manufacturer directs. Into bowl, tear bread into
small pieces; add spinach, ground beef, egg, salt, and onion; mix well.
Shape mixture into four 1"-thick round patties. Place patties on rack in
broiling pan.
3. roil patties about 5 minutes on each side for medium or until of desired
doneness. Just before patties are done, cut mozzarella cheese into 4
slices. Top each meat patty with a cheese slice; broil 1 minute longer or
until cheese melts.
4. To serve, place a patty on bottom half of each muffin; replace top half
of muffin.
Miscellaneous recipes from the collection of Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mo-misc.zip

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