Peter knew a sounder basis for faith than that of signs and wonders. He had seen our Lord Jesus Christ receive honor and glory from God the Father in the holy mount; he had been dazzled and carried out of himself by visions and voices from heaven; but, nevertheless, even when his memory and heart are throbbing with recollections of that sublime scene, he says, “We have something surer still in the prophetic word.”… It was not the miracles of Christ by which he came to know Jesus, but the word of Christ as interpreted by the Spirit of Christ.

Samuel Cox

CATEGORY	CUISINE	TAG	YIELD
Meats, Eggs, Vegetables	Canadian	Meats, Holidays	4	Servings

INGREDIENTS

1		Egg
1/2	c	Fresh bread crumbs
1	tb	Tomato paste
1/2	ts	Dried mint
1/2	ts	Salt
1/4	ts	Pepper
1	lb	Lean ground beef
1/4	c	Chopped fresh parsley
		SWEET-AND-SOUR ONIONS:
1/2	ts	Vegetable oil
1	c	Sliced red onion
1	tb	Liquid honey
2	tb	Red wine vinegar
1/4	ts	Each salt and pepper

INSTRUCTIONS

In bowl, whisk egg with 1/4 cups water, bread crumbs, tomato paste,mint,
salt and pepper; mix in beef and parsley. Form into four 3/4 inch thick
patties.
Place on greased baking sheet; broil for 5 minutes per side or until no
longer pink inside.
Sweet-and-Sour Onions:  Meanwhile, in nonstick skillet, heat oil over
medium-high heat; cook onion, stirring, for 2 minutes or until beginning to
soften.
Add honey, tossing to coat; cook for 1 minute.  Stir in vinegar; cook for 1
minute or until onions are glossy. Season with salt and pepper. Serve with
burgers.  Makes 4 servings.  Typed in MMFormat by cjhartlin@msn.com Source:
The Canadian Living 20th Anniversary Cookbook.
Posted to MM-Recipes Digest  by "Cindy Hartlin" <cjhartlin@email.msn.com>
on Apr 21, 1998

A Message from our Provider:

“It is not how much we have, but how much we enjoy, that makes happiness. #Charles Spurgeon”