| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy, Eggs | 1 | Servings | ||
INGREDIENTS
| 1 1/2 | c | All Purpose Flour |
| 3/4 | c | Granulated sugar |
| 2 | ts | Baking powder |
| 3/4 | c | Milk |
| 1/3 | c | Shortening; Crisco oil |
| 1 | Egg; large | |
| 1 1/2 | ts | Vanilla extract (may add other extract as well) |
| 1/4 | ts | Salt |
INSTRUCTIONS
The perfect cake! You mix everything in one bowl, throw it in a pan and bake for 30 minutes. It doesn't need icing unless you have it handy. Preheat oven to 375 degrees. Grease and lightly flour a 9x9x2 inch baking pan. In a small bowl, combine all ingredients. Beat with an electric mixer till combined. Beat 2 minutes on medium speed. Turn into pan. Bake 25 to 30 minutes or till done. Cool. Ice if desired. Freezes well. Posted to Bakery-Shoppe Digest V1 #230 by Becky Kivak <[email protected]> on Sep 11, 1997
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