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CATEGORY CUISINE TAG YIELD
Meats, Vegetables Soups 1 Servings

INGREDIENTS

2 lb Ground beef
32 oz Mixed vegetables
56 oz Tomatoes
12 oz Tomato sauce
1 Onion; chopped
1 c Barley
1/2 c Sugar
8 c Water; more if needed
Salt; to taste
Pepper; to taste

INSTRUCTIONS

Brown ground beef and onions.  Drain.  Add rest of ingredients and cook for
at least 1 hour.
MAKES ALOT !!!!!!!!
Recipe By     : Senior Girl Scout Troop #120
Posted to EAT-L Digest 29 October 96
Date:    Wed, 30 Oct 1996 12:18:47 -0500
From:    Chuck & Dorothy Tapping <ctapping@USIT.NET>

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“St Valentine found true love – Jesus”

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