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CATEGORY CUISINE TAG YIELD
Grains Butter, Beans 1 Servings

INGREDIENTS

2 c Shelled fresh butter beans
2 c Water
2 tb Butter
1 tb Bacon drippings
1/2 ts Salt

INSTRUCTIONS

In a saucepan stir together beans, water, butter, bacon drippings and salt.
Cover and cook over medium heat until beans are tender, about 45 minutes.
Makes 2 to 3 servings.
Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 27,
1998

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