Name: Butter Beans #2
Ingredients: Butter beans; Fat meat; Butter; (little); 1 pn Salt; Water

CATEGORY	CUISINE	TAG	YIELD
Grains, Meats		Butter, Beans	1	Servings

INGREDIENTS

		Butter beans
		Fat meat
		Butter; (little)
1	pn	Salt
		Water

INSTRUCTIONS

Put butter beans in a black pot. Cover with water. Add fat meat, a little
butter and pinch of salt. Cook on low heat for a long time until tender.
The senses, feel, see, smell and taste are very helpful in cooking. It was
a pinch of this and a pinch of that. For that reason some of the old
recipes do not have the exact amount of measurement.
Posted to recipelu-digest by "Diane Geary" <diane@keyway.net> on Feb 27,
1998

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