| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables, Grains, Dairy | Vegetable | 4 | Servings | |
INGREDIENTS
| 1 | pk | (16 oz.) Stilwell Frozen Butter Beans |
| 4 | Cloves garlic; peeled | |
| 2 | tb | Butter |
| 2 | tb | Flour |
| 1/2 | ts | "Old George" Seasoning; (or sub. Worcester |
| 1 | c | Low fat 2% milk |
| 1/2 | c | Wilson ham; diced |
| 2 | tb | Fresh parsley; chopped |
INSTRUCTIONS
Cook butter beans with garlic according to pkg.; remove and save garlic, drain beans well. In a small saucepan mash garlic well. Add butter, flour & seasoning. Cook over medium heat, stirring until bubbly. Remove from heat & gradually add milk; cook, stirring over med. heat until thickened. Combine sauce with beans, ham & parsley; heat thoroughly. Recipe by: The Land Where We Belong Posted to brand-name-recipes by Nancy Berry <nlberry@prodigy.net> on Feb 12, 1998
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