In the Puritan tradition George Whitefield wonderfully exemplified in his preaching a stable understanding of divine sovereignty and human responsibility. He used to place lost sinners in a vice. He pressed home the necessity of repentance. But the lost sinner is a slave. He cannot repent. Yet to be saved he must repent. He cannot. He must. His only recourse is to look away from himself to the one who can save. His escape route is cut off. There is no help in himself. His only hope is to call on God for mercy. And a God of mercy will never cast out those who come to Him in faith.

Erroll Hulse

CATEGORY	CUISINE	TAG	YIELD
Meats, Dairy		Chicken	4	Servings

INGREDIENTS

1/2	c	Plain yoghurt
2	oz	Ground almonds
1 1/2	ts	Chilli powder
1/4	ts	Crushed bay leaves
1/4	ts	Ground cloves
1/4	ts	Ground cinnamon
1	ts	Garam masala
4		Green cardamom pod
1	ts	Ginger pulp
1	ts	Garlic pulp
16	oz	Canned tomatoes
1 1/4	ts	Salt
1	lb	Chicken; skinned, boned and Cubed
6	tb	Butter
1	tb	Corn oil
2	md	Onions-sliced
2	tb	Chopped fresh coriander
4	tb	Light cream
		Coriander sprigs

INSTRUCTIONS

1. Put the yoghurt, ground almonds, all the dry spices, ginger, garlic,
tomatoes and salt into a mixing bowl and blend together thoroughly.
2. Put the chicken into a large mixing bowl and pour over the yoghurt
mixture. Set aside.
3. Melt together the butter and oil in a medium karahi (wok) or deep
round-bottomed frying pan (skillet). Add the onions and fry for about 3
minutes.
4. Add the chicken mixture and stir-fry for 7-10 minutes.
5. Stir in about half the coriander and mix well.
6. Pour over the cream and stir in well. Bring to the boil. Serve garnished
with the remaining chopped coriander and coriander springs.
Compiled by I. Chaudhary-Gold Coast-Australia
NOTES : Made this one
Recipe by: I. Chaudhary
Posted to recipelu-digest by JoAnn <joannr@pclink.com> on Feb 09, 1998

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