Preheat oven to 375. Cream the butter and sugar thoroughly. Add the egg,
salt, vanilla and fruit rind and mix. Add the flour and mix well. Shape the
dough into small balls and flatten with the hand; or chill the dough and
put it through a cookie press. Garnish with nuts, if desired. Place on a
lightly greased cookie sheet and bake until the edges are light brown or
about 12 minutes. Posted to MM-Recipes Digest V4 #208 by PMCiesla@aol.com
on Aug 9, 1997
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