| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Cakes, Desserts |
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Butter, room temperature |
| 16 |
oz |
Confectioners sugar |
| 3 |
tb |
Milk |
| 1 |
ts |
Vanilla extract |
INSTRUCTIONS
Beat all ingredients in mixer bowl until smooth. Use within 30
minutes of making. If crust starts to form, beat again until smooth.
Makes 2 1/2 cups frosting. Per serving (3 tbsp): 195 calories, 0 g
protein, 34 g carbo, 7 g fat, 19 mg chol (with butter) 0 g chol (with
margarine), 72 mg sodium. Per serving = 33 % calories from fat.
Posted to MM-Recipes Digest V4 #3 by tbankerd@leading.net on Jan 13,
1999
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