Butterbrot-torte
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Cyberealm, Snacks | 2 | Breads | |
INGREDIENTS
| 1.Filling: | ||
| 3 | Tuna, finely chopped | |
| 1 | Cellery stick, finely chopped | |
| 1 1/4 | c | Sour Cream |
| 3 | T | Miracle Whip |
| Pepper | ||
| 1 | t | Lemonjuice |
| 2.Filling | ||
| 7/8 | c | Whipcream, beaten stiff |
| 1 | c | Mandarins, cut in small bits |
| 3 | T | Miracle whip |
| 2 | White Breads Firm, unsliced | |
| 1 | Tomatoe, sliced thinly | |
| 1 | Pickle, sweetsliced | |
| Parsley, chopped | ||
| 1 | Cooked Ham, chopped | |
| 2 | Radishes, thinly sliced |
INSTRUCTIONS
Cut each of the breads twice lenghtwise so each is in three pieces. Spread one half of the firts filling on each bread. 3. Put on top breadslice and add the second filling; about three quarters of it. 4. Put last bread slice on top and spread rest of the filling on top and garnish as you like, so it looks like a cake. 5. Refridgerate for a day and serve. From My sister in law Ingrid Rudolph Translated by Brigitte Sealing From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Man’s way leads to a hopeless end — God’s way leads to an endless hope.”
Nutrition (calculated from recipe ingredients)
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Calories: 688
Calories From Fat: 332
Total Fat: 37.6g
Cholesterol: 187.4mg
Sodium: 1791.2mg
Potassium: 1275.8mg
Carbohydrates: 21g
Fiber: 3.3g
Sugar: 14.5g
Protein: 65.8g