CATEGORY | CUISINE | TAG | YIELD | |
---|---|---|---|---|
100 | Servings |
INGREDIENTS
3/4 | c | BUTTER PRINT SURE |
2 | t | PEPPER BLACK 1 LB CN |
2 | T | PAPRIKA GROUND |
INSTRUCTIONS
25 1/3 lb DRAIN HOMINY; RESERVING LIQUID. ADD PEPPER, SALT, AND RESERVED LIQUID; HEAT SLOWLY FOR 20 MINUTES. ADD BUTTER OR MARGARINE GARNISH WITH PARSLEY OR PAPRIKA. Recipe Number: E00300 SERVING SIZE: 1/3 CUP (2 From the <Army Master Recipe Index File> (actually used today!). Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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Nutrition (calculated from recipe ingredients)
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Calories: <1
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: <1mg
Potassium: 3.1mg
Carbohydrates: <1g
Fiber: <1g
Sugar: <1g
Protein: <1g