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Butterfly Soup

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CATEGORY CUISINE TAG YIELD
Soups 6 Servings

INGREDIENTS

1 c Butterflies
1 cn Soup, any kind
3 c Water
1 pn Salt
1 pn Pepper
1 pn Sugar
1 tb Lemon juice

INSTRUCTIONS

you mix the butterflies with the soup and water. You mix the salt and
pepper with the sugar and a tablespoon of lemon juice. Throw it in a pot
for 30 minutes. when you take it off the stove, serve it
posted by Amy Struebing, age 5
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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