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Buttermilk Biscuits

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

2 c Flour
2 ts Baking powder
2 ts Salt
1/4 ts Baking soda
1/2 c Crisco; (shortening)
1 c Buttermilk

INSTRUCTIONS

Sift dry ingredients together. Add Crisco and blend well until like fine
meal. Add buttermilk and mix. Roll out thin and cut into desired size
biscuits. Bake in greased pan at 450 F. degrees until golden brown.
Posted to recipelu-digest Volume 01 Number 373 by ncanty@juno.com (Nadia I
Canty) on Dec 15, 1997

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