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Joel Belz
Buttermilk Bread Abm
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy
German
Breads
16
Oz
INGREDIENTS
1/2
tb
Yeast
2
c
Bread flour
1/2
tb
Buttermilk, powdered
1/2
tb
Sugar
1/4
tb
Salt
2
tb
Butter
2/3
c
Water; warm
INSTRUCTIONS
BREAD MACHINE COOKBK; GERMAN
Bring all ingredients to room temperature and pour into bakery, in order.
Set "baking control" at 11 o'clock. Select "white bread" and push Start.
Notes: Great taste and texture, a light fluffy bread.
Sylvia's notes: came out great first try. Easily the best slicing bread
I've made in a long time.
From the recipe files of Sylvia Steiger, GEnie THE.STEIGERS, CI$
71511,2253, GT Cookbook echo moderator at net/node 004/005, Internet
sylvia.steiger@lunatic.com
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