What about the people [when the Spirit is moving a preacher]? They sense it at once; they can tell the difference immediately. They are gripped, they become serious, they are convicted, they are moved, they are humbled. Some are convicted of sin, others are lifted up to the heavens, anything may happen to any one of them. They know at once that something quite unusual and exceptional is happening. As a result they begin to delight in the things of God and they want more and more teaching.

Martyn Lloyd-Jones

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Breads, Breakfast	4	Servings

INGREDIENTS

2	c	Flour
2	ts	Baking powder
1	tb	Sugar
1/2	ts	Salt
1/2	c	Chopped cashews
2		Eggs
1 3/4	c	Buttermilk
4	tb	Melted butter
2		Egg whites
3	tb	Sugar
2	tb	Lemon juice
3	tb	Water
1	pt	Blueberries

INSTRUCTIONS

BUTTERMILK WAFFLES
BLUEBERRY TOPPING
COMBINE FLOUR, BAKING POWDER, sugar, salt and cashews in a mixer. Add the
eggs and buttermilk and mix at medium speed until smooth. Add the melted
butter and mix until incorporated. In another bowl, beat the egg whites
until stiff and fold into the batter. Heat your waffle iron and cook your
waffles as usual. BLUEBERRY TOPPING: COMBINE THE SUGAR, LEMON AND WATER in
a 1 quart pot and cook over medium heat until the sugar melts. Pour in the
blueberries and cook, stirring, for 1 minute. Pour into a bowl and let cool
before serving.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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