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Butterscotch Squares

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs, Grains Cookies 16 Servings

INGREDIENTS

3/4 c Sifted all-purpose flour
1 ts Baking powder
1/4 ts Salt
1/4 c Butter or margarine
1/4 c Evaporated milk
3/4 c Brown sugar
1 Egg, unbeaten
1/2 ts Vanilla
1/4 c Walnuts, broken

INSTRUCTIONS

1. Sift togethere onto a piece of papper.....flour, baking powder, and
salt.
2. Melt in a 2qt. saucepan........ butter.
3. Remove from heat and stir in.......evaporated milk, brown sugar, egg,
and vanilla.
4. Add flour mixture all at once and mix until smooth.
5. Fold in.......nuts
6. Spread in greased 8 inch square pan. Bake in 350F for 30 minutes, or
until it pulls from pan. Cool in pan. Cut into 16 two inch squares.
From back of Pet Milk Evaporated Can many, many years ago.
Typed in by Bobbie Beers
Posted to MM-Recipes Digest V3 #260
Date: Sun, 22 Sep 1996 21:47:06 -0400
From: BobbieB1@aol.com

A Message from our Provider:

“God grant me the courage not to give up what I think is right even though I think it is hopeless. #Chester W. Nimitz”

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