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CATEGORY CUISINE TAG YIELD
Cookies 42 Cookies

INGREDIENTS

1 c Butter or margarine
1/2 c C and H Powdered Sugar
2 1/4 c Sifted cake flour
1/4 t Salt
1 t Vanilla
C and H Powdered Sugar

INSTRUCTIONS

Cream together butter and sugar until light and fluffy.  Blend in
flour, salt, and vanilla.  Drop by teaspoonfuls 2 inches apart on
ungreased cookie sheet.  Bake in 375 degree oven until set but not
brown 12 to 15 minutes. Remove to rack and sprinkle with powdered
sugar.  Reprinted with permission from From our Private Collection From
the C  and H Sugar Kitchen Electronic format by Karen Mintzias  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/c_hsugar.zip

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 69
Calories From Fat: 39
Total Fat: 4.4g
Cholesterol: <1mg
Sodium: 48.3mg
Potassium: 18.3mg
Carbohydrates: 6.8g
Fiber: <1g
Sugar: <1g
Protein: <1g


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