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Meats Bbq sauces 1 Servings

INGREDIENTS

1 c Chicken or beef broth
1 c Water
1/2 c Cider vinegar
1/4 c Rum, preferable dark
2 T Oil, canola or corn

INSTRUCTIONS

Combine all ingredients and use as a mop during barbequing.  Source:
Smoke and Spice, Jamison, Cheryl & Bill - ----- -  :       Please Visit
the Hot and Spicy Cooking Page  http://www.teleport.com/~cstarz/  :    
ftp://ftp.teleport.com/users/cstarz Now has over 7500+  recipes for
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~----------------------------------------------------------------
Posted to bbq-digest V2 #061  Date: Thu, 01 Aug 1996 07:25:09 -0700
From: cstarz@teleport.com (Carey Starzinger)

A Message from our Provider:

“Ask ‘What would Jesus do?\” Apply the answer!”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 273
Calories From Fat: 248
Total Fat: 28g
Cholesterol: 0mg
Sodium: 13.1mg
Potassium: 89.6mg
Carbohydrates: 1.1g
Fiber: 0g
Sugar: <1g
Protein: 0g


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