CATEGORY	CUISINE	TAG	YIELD
Grains		Salads	8	Servings

INGREDIENTS

8	c	Shredded cabbage
1	lg	Onion, thin sliced
1 1/2	c	Sugar
1	c	Vinegar
3/4	c	Salad oil
1	ts	Dry mustard
1	ts	Celery seed
		Salt to taste

INSTRUCTIONS

Layer cabbage, onions, and sugar in large bowl.  Heat oil, vinegar, mustard
and celery seed and salt.  Pour over Cabbage and sugar mixture. Marinate 3
to 4 hours in refrigerator.  Keeps for long time in refrigerator. If
desired you can also add green pepper and carrots.
Posted to MM-Recipes Digest  by Paula <demoness@bellatlantic.net> on Aug
24, 1998

A Message from our Provider:

“Jesus Christ! The answer is on everyone’s lips”

1. The Principle of Non-Attachment – I will purchase or receive nothing that I cannot give away (Lk. 12:15; cf. 12:32-34; 16:13-25; 1 Jn. 2:15-17). 2. The Principle of Liberty – I will owe no man anything but to love him (Rom. 13:8; cf. Pro 22:7). 3. The Principle of Liberality – I will constantly seek to give away possessions for God’s glory (2 Cor. 8:3-5; cf. 2 Cor. 9:7; Luke 6:38). 4. The Principle of Recall – I will keep accurate records of God’s dealings with me financially in order to show others that God answers prayer and provides for His own (Mt. 5:16; Pro. 27:23-27). 5. The Principle of Security – I will save and invest only if God is leading, with the understanding that I will give it all away at His slightest instruction ( Mt. 6:19-20; cf. Prov. 28:8; 1 Tim. 6:9-11). 6. The Principle of Compassion – I will not pray for someone’s needs financially unless I am willing to be the instrument God uses to meet that need if He should desire (1 Jn. 3:16-18; cf. Jam. 2:15-17; Lk. 6:30, 38;2I Cor. 9:6-15; Prov. 28:27). 7. The Principle of Contentment – I will be content to live on whatever God chooses to provide, whether little or much (Phil. 4:11-13; cf. Prov. 30:7-9; Matt. 6:24-34; 1 Tim. 6:8).

Jim Elliff