| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Soup, Diet | 1 | Servings | |
INGREDIENTS
| 46 | oz | Tomato juice |
| 7 | tb | Lemon juice |
| 2 | tb | Dried onions |
| 1/2 | c | Water |
| 2 | pk | Powdered beef bouillon |
| 1 | ts | Liquid artificial sweetener |
| Cabbage * |
INSTRUCTIONS
Combine all ingredients and bring to a boil. *Add shredded cabbage (at least one half head or more if desired) WW Handout 1970 == Courtesy of Dale & Gail Shipp, Columbia Md. == Posted to MM-Recipes Digest V4 #4 by "Rfm" <Robert-Miles@usa.net> on Feb 03, 99
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