Romanian pastor Richard Wurmbrand spent 14 years in prison for preaching the gospel. Although his captors smashed four of his vertebrae and either cut or burned 18 holes in his body, they could not defeat him. He testified, “Alone in my cell, cold, hungry, and in rags, I danced for joy every night.” During this time he turned to a fellow prisoner, a man he had led to the Lord before they were arrested, and asked, “Have you any resentment against me that I brought you to Christ?” His response: “I have no words to express my thankfulness that you brought me to the wonderful Savior. I would never have it another way.” These two men exemplify the supernatural joy that can be experienced by believers who live on the edge of death as the result of being severely persecuted.

Unknown Author

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

1		Clove garlic
1	pn	Salt
3		Anchovy filets
2	tb	Lemon juice
1	ts	Worcestershire sauce
1	ts	Dijon mustard
1/4	ts	Ground pepper
1/2	c	Olive oil
1/3	c	Freshly grated parmesan
8	c	Torn Romaine, about
		Croutons

INSTRUCTIONS

Mash one clove garlic against the side of a wooden salad bowl using a fork
and a pinch of salt.  Right in the bowl add 3 anchovy filets and mash them
with the garlic.  Add lemon juice, Worcestershire sauce, Dijon mustard, and
ground pepper.  Whisk this well all together and add olive oil, in a
stream, whisking until all is added and emulsified. Stir in parmesan. Add
about 8 cups of torn Romaine Toss until all is coated. Serve with croutons.
Posted to EAT-L Digest 30 October 96
Date:    Thu, 31 Oct 1996 17:00:10 -0800
From:    Pamela Ramsey <risha@EROLS.COM>

A Message from our Provider:

“In the sentence of life, the devil may be a comma–but never let him be the period.”