| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Dairy | 1 | Servings | ||
INGREDIENTS
| 8 | oz | Brewed Café Godiva Vanilla |
| Hazelnut room | ||
| temperature | ||
| 4 | oz | Milk |
| 1 | t | Sugar |
| 8 | Ice cubes | |
| Chopped hazelnuts |
INSTRUCTIONS
Combine Café Godiva Vanilla Hazelnut, milk, sugar and ice cubes in blender. Blend until smooth. Top with chopped hazelnuts. YIELD: 2 servings PREPARATION: 10 minutes Posted to recipelu-digest Volume 01 Number 459 by Bunny <layla696@ix.netcom.com> on Jan 5, 1998
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Nutrition (calculated from recipe ingredients)
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Calories: 73
Calories From Fat: 20
Total Fat: 2.2g
Cholesterol: 9.1mg
Sodium: 53.3mg
Potassium: 158.8mg
Carbohydrates: 9.6g
Fiber: 0g
Sugar: 9.9g
Protein: 3.7g