If God would grant us the vision, the word “sacrifice” would disappear from our lips and thoughts; we would hate the things that seem now so dear to us; our lives would suddenly be too short; we would despise time-robbing distractions and charge the enemy with all our energies in the name of Christ. May God help us to judge ourselves by the eternities that separate the Aucas from a comprehension of Christmas, and Him, who, though He was rich, yet for our sakes became poor so that we might, through His poverty, be made rich. Lord God, speak to my own heart and give me to know Thy holy will and the joy of walking in it. Amen.

Nate Saint

CATEGORY	CUISINE	TAG	YIELD
	Mexican	Mexican, Beverages	6	Servings

INGREDIENTS

3/4	c	Brown sugar, firmly packed
3	x	Cinnamon sticks
6	x	Cloves
6	tb	Coffee (NOT instant)
6	x	Julienne slices orange zest

INSTRUCTIONS

In a large saucepan, heat 6 cups of water with the brown sugar, cinnamon
sticks, and cloves over moderately high heat until the mixture is hot, but
do not let it boil. Add the coffee, bring the mixture to a boil, and boil
it, stirring occasionally, for 3 minutes. Strain the coffee through a fine
sieve and serve in coffee cups with the orange zest.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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