Cafe Iguana Margaritas
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Beverages, Desserts | 12 | Servings | ||
INGREDIENTS
| Lime wedges | ||
| Coarse salt | ||
| 3 1/2 | c | Homemade Sweet & Sour Mix |
| 1 | c | Gold tequila |
| 1/2 | c | Triple sec |
| 16 | Ice cubes | |
| 12 | Lime slices |
INSTRUCTIONS
Rub rims of 12 glasses with lime wedges. Dip rims in coarse salt. Combine 1-3/4 cups sweet and sour mix, 1/2 cup tequila, 1/4 cup triple sec and 8 ice cubes in blender. Process until well blended. Pour into 6 glasses. Repeat with remaining sweet and sour mix, tequila, triple sec and ice cubes. Pour into 6 glasses. Garnish with lime slice. MM Norma_Wrenn MSN Posted to EAT-L Digest 02 Oct 96 Date: Thu, 3 Oct 1996 12:12:13 -0500 From: LD Goss <ldgoss@METRONET.COM>
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Nutrition (calculated from recipe ingredients)
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Calories: 37
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: 24.3mg
Potassium: 6.9mg
Carbohydrates: 3.7g
Fiber: <1g
Sugar: <1g
Protein: <1g