Take care never to impute the vain imaginings of your fancy to Him [the Holy Spirit]. I have seen the Spirit of God shamefully dishonored by persons – I hope they were insane – who have said that they have had this and that revealed to them. There has not for some years passed over my head a single week in which I have not been pestered with the revelations of hypocrites or maniacs. Semi-lunatics are very fond of coming with messages from the Lord to me, and it may spare them some trouble if I tell them once for all that I will have none of their stupid messages… Never dream that events are revealed to you by heaven, or you may come to be like those idiots who dare impute their blatant follies to the Holy Ghost. If you feel your tongue itch to talk nonsense, trace it to the devil, not to the Spirit of God. Whatever is to be revealed by the Spirit to any of us is in the Word of God already – He adds nothing to the Bible, and never will. Let persons who have revelations of this, that, and the other, go to bed and wake up in their senses. I only wish they would follow the advice and no longer insult the Holy Ghost by laying their nonsense at His door.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
	Cajun	Seasoning	1	Servings

INGREDIENTS

1		Box salt
1 1/2	oz	Black pepper
2	oz	Red pepper
1	oz	Chili powder
1	oz	MSG
1	ts	Thyme
1		Bay leaf; crumbled
1	ts	Sweet basil

INSTRUCTIONS

FOR MEAT OR POULTRY
FOR SEAFOOD, ADD
Date: Sat, 24 Feb 1996 15:34:45 -0600
From: Judy Howle <[email protected]>
The next recipes are from the Cookin' Cajun Water Smoker Cookbook.
Chile-heads, add whatever hot stuff you want to jazz them up.
Combine and sprinkle over meat.
CHILE-HEADS DIGEST V2 #250
From the Chile-Heads recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

A Message from our Provider:

“You can tell how big a person is by what it takes to discourage him.”