| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains | Cajun | Main dish | 1 | Servings |
INGREDIENTS
| 1 | lb | Package of red beans |
| 2 | md | Bell peppers, chopped |
| 1 | tb | Brown sugar |
| Salt to taste | ||
| 2 | lb | Hot links, sliced |
| 2 | md | Onions, chopped |
| 1 | Pod fresh hot pepper, chop |
INSTRUCTIONS
Soak beans overnight. Saute hot links, peppers and onions in a little cooking oil or olive oil. Cook beans; add vegetables and hot links to last 30 minutes of cooking. Randy Rigg
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