CATEGORY |
CUISINE |
TAG |
YIELD |
Grains |
Cajun |
Main dish |
1 |
Servings |
INGREDIENTS
1 |
lb |
Package of red beans |
2 |
md |
Bell peppers, chopped |
1 |
tb |
Brown sugar |
|
|
Salt to taste |
2 |
lb |
Hot links, sliced |
2 |
md |
Onions, chopped |
1 |
|
Pod fresh hot pepper, chop |
INSTRUCTIONS
Soak beans overnight. Saute hot links, peppers and onions in a little
cooking oil or olive oil. Cook beans; add vegetables and hot links to last
30 minutes of cooking. Randy Rigg
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