| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
Cajun |
Tabasco |
5 |
Servings |
INGREDIENTS
| 1 |
lb |
Fresh ground chicken or turkey |
| 1 |
sm |
Onion; finely chopped |
| 1/4 |
c |
Chopped bell pepper |
| 1 |
|
Clove garlic; minced |
| 1/2 |
ts |
TABASCO pepper sauce |
| 3 |
|
Scallions; minced |
| 1 |
ts |
Worcestershire sauce |
|
|
Ground pepper |
INSTRUCTIONS
In medium bowl, combine all ingredients. Form into 4-inch patties. Broil or
grill each side 4 to 6 minutes, depending on degree of desired doneness.
Serve immediately.
Busted by Karen Sonnessa <ksonness@suffolk.lib.ny.us>
Recipe by: Tabasco www.tabasco.com
Posted to MC-Recipe Digest by "Karen Sonnessa" <ksonness@suffolk.lib.ny.us>
on Apr 16, 1998
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