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Daniel Fuller
Cajun Popcorn
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CATEGORY
CUISINE
TAG
YIELD
Seafood
Cajun
Seafood, Crawfish
1
Servings
INGREDIENTS
Waldine Van Geffen VGHC42A
INSTRUCTIONS
x Corn Flour x Red Pepper x Salt 1 c Dry white wine 1/2 ts Garlic
powder 1 ts Onion powder x Salt Crawfish tails or shrimp Mix corn flour,
red pepper and salt in a bowl. In a separate bowl mix wine, garlic powder,
onion powder and salt. Put crawfish or shrimp in liquid mixture then in dry
mixture. Deep fry. NOTE: Justin doesn't say so, but I'd add a beaten egg to
the liquid. Source: Justin Wilson (wrv)
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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