CATEGORY	CUISINE	TAG	YIELD
Meats	Cajun	All newly t, Pork	1	Servings

INGREDIENTS

1	ts	Onion powder
1/4	ts	Ground white pepper
1/4	ts	Ground red pepper
1/4	ts	Salt
1/4	ts	Ground black pepper
4		Pork rib or loin chops, cut 1 1/4" thick

INSTRUCTIONS

Combine onion powder, white pepper, red pepper, black pepper, and 1/4
teaspoon salt in a small bowl. Trim fat from pork chops. Rub both sides of
chops with pepper mixture.
Grill chops on the rack of an uncovered grill directly over medium coals
for 25-35 minutes or until no pink remains and juices run clear, turning
once. Makes 4 servings.
Recipe by: Unknown Cooking Magazine Posted to MC-Recipe Digest V1 #658 by
L979@aol.com on Jul 6, 1997

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“Make God smile again. Accept his forgivenesess”

I saw more clearly than ever, that the first great and primary business to which I ought to attend every day was, to have my soul happy in the Lord. The first thing to be concerned about was not, how much I might serve the Lord, how I might glorify the Lord; but how I might get my soul into a happy state, and how my inner man might be nourished. For I might seek to set the truth before the unconverted, I might seek to benefit believers, I might seek to relieve the distressed, I might in other ways seek to behave myself as it becomes a child of God in this world; and yet, not being happy in the Lord, and not being nourished and strengthened in my inner man day by day, all this might not be attended to in a right spirit.

George Muller