| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Dairy, Eggs |
|
From my gar, Vegetables |
1 |
Servings |
INGREDIENTS
| 1 |
|
Recipe pizza dough |
| 24 |
oz |
Ricotta cheese |
| 4 |
tb |
Chopped herbs: rosemary; parley, sage |
| 2 |
ts |
Chopped garlic |
|
|
Pepper |
|
|
Salt |
| 1 |
|
Egg and 1 yolk |
| 2 |
ts |
Water |
INSTRUCTIONS
Preheat oven to 400 degrees. Roll out pizza dough and cut 7-inch circles
from the dough. In large bowl combine Ricotta cheese, herbs and garlic. Mix
well and season with salt and pepper. In small bowl place eggs and water ..
Beat together well. Place 3/4 cup of cheese mixture onto dough. Brush edges
of dough with egg wash then fold over to form calzone. Press edges together
to seal. Brush top with egg wash and bake at for 25 minutes, or until
golden.
Recipe By : FROM MY GARDEN SHOW #5544
Posted to MC-Recipe Digest V1 #230
Date: Mon, 30 Sep 1996 00:48:04, -0500
From: KKBG35A@prodigy.com (MRS RUTH D BURKHARDT)
A Message from our Provider:
“Life: the ball’s in your court. After death: it’s God’s turn”