| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Mexican | Main dishes, Breads, Muffins & r | 1 | Servings | |
INGREDIENTS
| 2 | lb | Hamburger |
| 1 | lg | Onion |
| Chopped celery | ||
| Salt | ||
| Pepper | ||
| 1 | qt | Tomatoes |
| 5 | lg | Potatoes |
| Seasoned salt |
INSTRUCTIONS
Combine meat, onions, and seasonings together in kettle. Simmer until brown, then add rest of ingredients and simmer for one hour, then serve with crackers. Recipe By : Joannie Slone From: Western Mexican Cookbook File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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