| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
French |
Cheese/eggs |
2 |
Servings |
INGREDIENTS
| 1 |
cn |
Condensed onion soup |
| 1 |
cn |
Water |
| 3 |
|
Thin slices french bread |
| 3/4 |
c |
Grated swiss cheese |
INSTRUCTIONS
In saucepan, combine soup and water; heat. In individual serving bowls,
place a slice of french bread, top with cheese. Pour in hot soup. Broil
until cheese is melted and golden brown.
Posted to MM-Recipes Digest V5 #021 by lena36@juno.com (Lena P Mitchell) on
Jan 20, 1998
A Message from our Provider:
“You’re on this planet for a purpose. Find it.”