| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | California | Appetizers, Cyberealm | 6 | Servings |
INGREDIENTS
| 10 3/4 oz can of Campbell's | ||
| New Cheddar Cheese Soup | ||
| 1/2 | c | Salsa |
| Bag (10 oz) Tortilla Chips | ||
| Chopped Tomato | ||
| Sliced Green Onions | ||
| Sliced Vlasic or Early | ||
| California Pitted Ripe Olive | ||
| Chopped Green or Sweet Red | ||
| Pepper |
INSTRUCTIONS
1) In 1 1/2 qt saucepan, combine soup and salsa. Over low heat, heat through stirring often. 2) Serve over tortilla chips. Top with tomato, green onions, olives and pepper. TIP: If desired, warm chips in microwave. Divide tortilla chips between 2 microwave-safe plates. Microwave 1 plate at a time, uncovered, on high for 45 seconds. Typed for you by Peggy and Bruce Travers, Cyberealm BBS Watertown NY 315-786-1120 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Our hopelessness and our helplessness are no barrier to (God’s) work. Indeed our utter incapacity is often the prop He delights to use for His next act… We are facing one of the principles of Yahweh’s modus operandi. When His people are without strength, without resources, without hope, without human gimmicks – then He loves to stretch forth His hand from heaven. Once we see where God often begins we will understand how we may be encouraged. #Ralph Davis”