0
(0)
CATEGORY CUISINE TAG YIELD
Camping, Pies 4 servings

INGREDIENTS

Package Together:
3/4 c Flour
3/4 c Brown Sugar
1/2 ts Cinnamon
1/2 c Margarine
pk Separately:
3/4 c Evaporated Apples
Water — as needed

INSTRUCTIONS

Simmer apples in water until softened. When well heated, but not
completely cooked, add the sugar/flour mixture and spread in a
frypan. Continue cooking until mixture is bubbly and thickened. As an
alternative this may be baked in a reflector over. Spread the apple
mixture in a baking pan and pat out the flour/sugar mixture over
them. Bake in front of a good high fire, turning the pan to assure
even baking.
Recipe By     : "Backpacker's Cookbook" by Margaret Cross and Jean
Fiske
Posted to MM-Recipes Digest V4 #8 by "Rfm" <Robert-Miles@usa.net> on
Feb 16, 99

A Message from our Provider:

“Jesus is faithful. Who can you trust so fully?”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?